Every project has a target price point. If your development is in the premium end of the market, you may want to use a premium dark chocolate as a coating for your inclusion.
If your product is targeting the everyday end of the market, you may want to use a compound milk coating to suit the market.
Ingredient choice, processing complexity and order volumes all impact price points of finished inclusions.
Targeting the right solution means including the price point considerations too.
Not matter what your requirements are, our team are here to help.
Further reading:
Creating a Food Product Design Brief: https://nzifst.org.nz/resources/creatingnewfoods/product_concepts6.htm