Staff Profile - Clayton

Staff Profile - Clayton
Meet Clayton Tamainu,  team leader on the AM shift. Clayton is always seen with a smile, friendly words, and a positive attitude. He recently took some time to answer our questions and share more about himself. What do you like most about your job?  What I like most about my job...

Key Decisions When Using Ice Cream Inclusions

Key Decisions When Using Ice Cream Inclusions
  Hello, it’s Lionel from FoodFlo international, and today I am going to discuss key features to consider when you’re next working on an ice cream development with inclusions. These six features include: Texture Flavour Size Colour Requirements & Restrictions Price Point Texture So when it comes to texture, what...

Staff Profile - Lionel Cox

Staff Profile - Lionel Cox
Lionel Cox is the Sales Manager here at FoodFlo and is the main point of contact for our inclusion customers. When not making calls, following up on client queries, visiting customers or starring in many of our videos, he is a keen runner, volunteer for local school fundraising, and family...

Labour Day 2018

Labour Day 2018
The FoodFlo International office is closed for observance of the New Zealand Holiday - Labour Day. (October 22, 2018). The office will re-open Oct 23rd, 8:30 am.  We wish you and your family a restful long weekend and safe travels.

Full Colour Labels

Full Colour Labels
Branded promotional confectionery is a great way to get the message out during your next campaign and a fantastic tool to remind your customers why your business matters. So how can you share that critical message when black or white on bag printing isn't enough? With full-colour custom labelled lollies...

Metal Detection & Food Integrity

Metal Detection & Food Integrity
With the recent strawberry tampering in Australia, many consumers and businesses are starting to question the integrity of their food and asking what growers, manufacturers and suppliers are doing to ensure quality, safe food. Part of the FoodFlo International quality assurance process includes the processing of all products through a...

Minimizing Waste & Recyclable Packaging

Minimizing Waste & Recyclable Packaging
Over the past few months, many of us have become more aware of the packaging that is part of our daily activities and its impact. At FoodFlo, we work to carefully balance our use of packaging along with processes to ensure quality and reliability, cost-effectively. We use a variety of...

Food Trends

Food Trends
    Text from the video: Hello, this is Lionel from FoodFlo International, and I am going to speak with you about some strong trends we see in the food industry and how FoodFlo International can assist you with leveraging these trends. Some of the trends that we see in...